The Arp-Hansen Hotel Group has eight wonderful and extremely different restaurants, offering culinary experiences for every taste.
Take a look at the individual restaurants for further information. Contact the restaurant concerned to make a table reservation.
Rustic leather furniture and books from floor to ceiling set the scene at the English-inspired café and brasserie Murdoch's Books & Ale. Here, you can enjoy the daily papers or a good book with a cup of coffee, a light meal or an ice-cold beer from our well-assorted bar.
Enjoy the view over Copenhagen’s waterfront whilst sitting in the restaurant’s beautiful interior and savour the internationally-inspired menu.The Harbour restaurant’s modern and minimalistic style, with it’s three split-level floors, is specially designed to match the fantastic location at Copenhagen Island.
Tivoli Brasserie is a modern restaurant that serves both Danish and international dishes. The menu is classic brasserie style and changes every third month in order to always be up-to-date with fresh seasonal ingredients. The Brasserie has direct access to a playground where the children can play.
Enjoy the atmosphere and the Southeast Asian cuisine at SEA by Kiin Kiin. The restaurant is decorated with respect for the old warehouse and a clear reference to the 1930s Hong Kong. The dishes is some of the best known from Kiin Kiin – as a la carte dishes.
Step into Copenhagen’s smallest restaurant with just six seats and enjoy a culinary journey out of this world through 30+ courses. The Omakase menu divided into four “stations” offers an unforgettable experience for all the senses. Take a seat by the counter in the 200-year-old warehouse for an intimate and tasteful evening.
Gentofte Hotel has got Tina and Eric Vildgaard as new restaurateurs. Eric has formerly worked at the world-famous restaurant NOMA in Copenhagen and is in charge of the Nordic and sustainable kitchen at Jordnær. The restaurant has received many fine reviews from the newspapers Berlingske, Børsen and Politiken.
Ristorante L'Appetito focus on serving authentic Italian cuisine with seasonal products, made from scratch in good quality at an affordable price.The kitchen is headed by Chef di Cucina, Andrea Tino together with his team from Italy.
Situated in the Harbour Tower of Tivoli Hotel & Congress Center, Sticks’n’Sushi offers you the best sushi in town. With its modern décor, the restaurant offers a Japanese section with seats at floor level, large Bedouin sofas in the lounge and large swings in the bar area.
After a long day you may crave a mouth-watering, juicy, perfectly cooked steak. Well don’t worry – now you can enjoy such steak at the popular Danish steakhouse restaurant MASH Penthouse here at Tivoli Hotel. MASH combines taste, high quality products and elegant interior design.